16:1 undifferentiated, hexadecenoic, palmitoleic in Crackers, standard snack-type, sandwich, with cheese filling Calculator

Baked Products

In 100 g (Grams) of Crackers, standard snack-type, sandwich, with cheese filling there is 0.058 g of 16:1 undifferentiated, hexadecenoic, palmitoleic.


Crackers, standard snack-type, sandwich, with cheese filling

Crackers, standard snack-type, sandwich, with cheese filling is a type of Baked Products. The most significant nutrients in Crackers, standard snack-type, sandwich, with cheese filling are listed below.

Water 3.9 g
Energy (calorie) 477 kcal
Energy (joule) 1996 kJ
Protein 9.3 g
Total lipid (fat) 21.1 g
Ash 4 g
Carbohydrate, by difference 61.7 g
Fiber, total dietary 1.9 g
Sugars, total 3.18 g
Calcium, Ca 257 mg
Iron, Fe 2.39 mg
Magnesium, Mg 36 mg
Phosphorus, P 406 mg
Potassium, K 429 mg
Sodium, Na 978 mg
Zinc, Zn 0.62 mg
Copper, Cu 0.082 mg
Manganese, Mn 0.29 mg
Selenium, Se 21.5 µg
Vitamin C, total ascorbic acid 0.1 mg
Thiamin 0.446 mg
Riboflavin 0.684 mg
Niacin 3.766 mg
Pantothenic acid 0.509 mg
Vitamin B-6 0.049 mg
Folate, total 100 µg
Folic acid 86 µg
Folate, food 14 µg
Folate, DFE 160 µg
Choline, total 27.5 mg
Vitamin B-12 0.1 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 17 µg
Retinol 16 µg
Carotene, beta 5 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 62 IU
Lycopene 0 µg
Lutein + zeaxanthin 10 µg
Vitamin E (alpha-tocopherol) 0.22 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 8.3 µg
Fatty acids, total saturated 6.125 g
4:0 butanoic, butyric fatty acid 0.031 g
6:0 hexanoic, caproic fatty acid 0.017 g
8:0 octanoic, caprylic fatty acid 0.009 g
10:0 decanoic, capric fatty acid 0.02 g
12:0 dodecanoic, lauric fatty acid 0.02 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.196 g
16:0 hexadecanoic, palmitic fatty acid 2.911 g
18:0 octadecanoic, stearic fatty acid 2.446 g
Fatty acids, total monounsaturated 11.254 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.058 g
18:1 undifferentiated 11.165 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 2.567 g
18:2 undifferentiated 2.415 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.153 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 2 mg
Tryptophan 0.12 g
Threonine 0.266 g
Isoleucine 0.348 g
Leucine 0.649 g
Lysine 0.293 g
Methionine 0.165 g
Cystine 0.189 g
Phenylalanine 0.447 g
Tyrosine 0.279 g
Valine 0.398 g
Arginine 0.361 g
Histidine 0.204 g
Alanine 0.29 g
Aspartic acid 0.414 g
Glutamic acid 2.977 g
Glycine 0.309 g
Proline 1.031 g
Serine 0.47 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Crackers, standard snack-type, sandwich, with cheese filling